The Kitchen at l’Ecrivain

Derry ClarkeThe Kitchen at l'Ecrivain RestaurantChef Derry Clarke

A Private Dining Room with a ‘Live Kitchen’

It’s ideal for Corporate, Private functions or indeed just to get together with friends.

This is a new venture & different from the main restaurant.  You can look and learn while you eat and enjoy the food being prepared in front of you. Whatever is cooked for Starter, Main Course and Dessert is what you will eat (allergies/ intolerances will be accommodated on the day). You can ask questions and have an interaction with the chef about any of the dishes on offer.

A minimum of 14 guests is required – the room can accommodate 24 people.  Cooking / preparation displayed onto our two large screen within the room. All the cooking will be done in the room by one of our senior chefs.  Price on application. Menu tailored to suit the occasion.

Dinner is priced at €80.00 per person
Lunch is priced at €45.00 per person

View the Menu

l'Ecrivain Restaurant
Book Table Book Table
Book Table Book Table
Book Table Book Table
Facebook Facebook
Twitter Twitter
Instagram Instagram
109a Lr. Baggot Street, D2. © 2018 l'Ecrivain - Site by MGS
+353 1 6611919 enquiries@lecrivain.com

Lunch: Friday 12.30-3.30pm
Dinner: Mon-Sat 6.30-10.30pm
Subscribe to Our Mailing List