Sample Rugby Lunch Menu

€45 per person

Starters

Charred Mackerel

Kohlrabi, Horseradish, Apple Dressing

Wild Mushroom  Velouté

Truffle Egg Purée, Sourdough Crouton

Foie Gras

Seared, Mandarin, Pickled Mushroom, Pain d’épices, Walnut

 

Main Courses

Aged Irish Angus Beef

Potato Gnocchi, Wild Garlic, Celeriac, Jus

Roast Cod

Purple Sprouting Broccoli, Scallop, Almonds

Free Range Chicken

Confit Leg Croquette, Navet, Black Garlic, Kumquat, Coffee Jus

Desserts

Black Forest

Chocolate Moelleux, Griotte Cherries, Vanilla Ice Cream

Mango Cremeux

Caramelised Pineapple, Coconut Sorbet

 

Tea / Coffee & Petits Fours €4.50

Please note A 12.5% Discretionary Gratuity will be added to your bill
PLEASE RESTRICT THE USE OF MOBILE PHONES TO RECEPTION AREA IN CONSIDERATION OF OTHER GUESTS
Allergens: Gluten=G, Crustaceans=C, Eggs=E, Fish=F, Molluscs=M, Soybeans=S, Peanuts=P, Nuts=N, Milk=MK, Celery= CY, Mustard=MD, Sesame Seeds=SS, Sulphites=SP, Lupin=L

l'Ecrivain Restaurant
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109a Lr. Baggot Street, D2. © 2018 l'Ecrivain - Site by MGS
+353 1 6611919 enquiries@lecrivain.com

Lunch: Friday 12.30-3.30pm
Dinner: Mon-Sat 6.30-10.30pm
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