New Years Eve Dinner Tasting Menu 2019

€125 per person

€200 to include Matching Wines

Amuse Bouche

Foie Gras Parfait, Cherry Gel

Seared Scallops

Butternut Squash, Fennel, Orange Dressing

Palate Cleanser

Pear Jelly, Yuzu & Yoghurt Foam

Wild Turbot

Artichoke, Brussel Sprout, Mussels, Alsace Bacon

Wicklow Sika Deer

Celeriac, Savoy Cabbage, Chanterelles, Potato Crisp

Irish Farmhouse Cheese

Gingerbread

Winter Spiced Sponge, Butterscotch Cream, Confit Orange Ice Cream

Tea / Coffee & Petits Fours

Please note A 12.5% Discretionary Gratuity will be added to your bill

 

“All our menus are seasonal and subject to constant change as a result”

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l'Ecrivain Restaurant
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109a Lr. Baggot Street, D2. © 2019 l'Ecrivain - Site by MGS
+353 1 6611919 enquiries@lecrivain.com
Lunch: Friday 12.30-2.30pm
Dinner: Mon-Sat 6.30-10.30pm
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