Lunch Tasting Menu

€60

Amuse Bouche

 

Pea Velouté

Lemon, Dill
Sancerre Domaine Rossignole, France 2016 100ml

Foie Gras

Pain d’épices, Cherry, Pistachio
Chenin Blanc Stellenbosch Mooiplaas, South Africa 2017 100ml

 

Palate Cleanser

Seared Duck

Confit Leg Croquette, Baby Leek, Roscoff Onion, Hazelnut
Cahors Clos Triguedina, France 2014 100ml

 

Basil Panna Cotta

Irish Strawberries, Vanilla Ice Cream, Wild Strawberry Cream
Riesling Spätlese Max Ferd Richter Mosel, Germany 2015 50ml

 

Tea / Coffee & Petits Fours

To Include Wines   €110

 

Tasting Menu available by table only

Dietary restrictions / allergies may cause delays with some dishes on the menu.

Please note A 12.5% Discretionary Gratuity will be added to your bill

 “All our menus are seasonal and subject to constant change as a result”

Download Menu

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109a Lr. Baggot Street, D2. © 2018 l'Ecrivain - Site by MGS
+353 1 6611919 enquiries@lecrivain.com

Lunch: Friday 12.30-3.30pm
Dinner: Mon-Sat 6.30-10.30pm
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