Group Dinner Menu 2 Choice €85

Seared Foie Gras

Orange, Pain D’Epice, Pistachio

Cured Salmon

Nori, Kohlrabi, Apple, Dill

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Roast Cod

Cauliflower, Mussels, Golden Raisin, Colombo Spice

Spiced Aged Carlow Lamb

Rump, Faggot, Gnocchi, Mushroom, Wild Garlic

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Pre-dessert

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Chocolate Snickers

Caramel Mousse, Peanut Ganache

Irish Farmhouse Cheese

Piccalilli, Crackers, Baguette

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Tea / Coffee & Petits Fours

“All our menus are seasonal and subject to constant change as a result”

l'Ecrivain Restaurant
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109a Lr. Baggot Street, D2. © 2018 l'Ecrivain - Site by MGS
+353 1 6611919 enquiries@lecrivain.com
Lunch: Friday 12.30-3.30pm
Dinner: Tues-Sat 6.30-10.30pm
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