Dinner Set Menu

€85 per person 

Please note:  This is a SAMPLE Menu Only.
Our Menus change daily according to the availability of seasonal produce.

Starters

Wild Mushroom Veloute

Goats Cheese Tortellini, Pickled Giroles, Truflle, Tarragon

Chicken Liver Parfait

Blood Plum, Pain d'epice, Almond Milk, Xeres Reduction

Castletownbere Scallop Ceviche

Apple, Dill, Taramasalata, Cucumber, Finger Lime

Poached Irish Lobster

Datterini Tomatoes, Basil, Leomon, Caviar
€9 Supplement

 

Palate Cleanser

             

Main Courses

Roast Cod

Charred Hispi Cabbage, Violet Artichoke, Torched Langoustine, Bisque

Potato & Parmesan Gnocchi
Cep, Broad Beans, Cevenne Onion, Peas, Violet Artichoke, Summer Truffle

Wicklow Sika Deer
Beetroot, Blackberry. Juniper, Roast Cep

 Free Range Pork Fillet

Cevenne Onion, Shitake, Sucklling Pig Belly, Celery, Glazed Fig

 

Pre Desserts
Vanilla Sponge, Apple Sorbet, Compresed Mickey Finn Apple

Desserts

Homemade Sorbets
Raspberry, Strawberry, Peach, Blackberry, White Chocolate Crumble

Mille-feuille

Fresh Strawberries & Sorbet, White & Milk Chocolate Mousse

Mirabelle Plum Cake

Chocolate, Feuilletine, Mirabelle Sorbet & Gel

Irish Farmhouse Cheese

Plum, Walnut, Grapes, Crackers, Baguette

Tea /Coffee & Petits Fours €4.50

 

Download Menu

 

*Game meats may contain shot 

Please note A 12.5% Discretionary Gratuity will be added to your bill.  This is distributed in full between the team. 
PLEASE RESTRICT THE USE OF MOBILE PHONES TO RECEPTION AREA IN CONSIDERATION OF OTHER GUESTS

Allergens:
Gluten (Wheat)=G, Crustaceans=C, Eggs=E, Fish=F, Molluscs=M, Soybeans=S, Peanuts=P, Nuts=N, Milk=MK, Celery= CY, Mustard=MD, Sesame Seeds=SS, Sulphites=SP, Lupin=L

l'Ecrivain Restaurant
Book Table Book Table
Book Table Book Table
Book Table Book Table
Facebook Facebook
Twitter Twitter
Instagram Instagram
+353 1 6611919 enquiries@lecrivain.com 109a Lr. Baggot Street, D2. © 2020 l'Ecrivain - Site by MGS
Dinner from 5.30pm
l'Ecrivain is Open Until Dec 23rd