Christmas Dinner Menu

€79.50 per person Cured Sea Trout Fennel, Grapes, Yuzu, Dill Foie Gras Seared, Parfait, Peach, Yoghurt Tomato & Goat’s Curd Basil, Pickled Onions, Tomato Vinaigrette *~*~*~*~*~*~*~*~*~*~*~* Wicklow Lamb Rump Cavolo Nero, Artichoke, Agnolotti, Jus Roast Cod Parsley Root, Trompettes, Chicken Skin, Sea Beets Aged Angus Beef Truffled Celeriac, Carrots, Roscoff Onion, Roasting Jus *~*~*~*~*~*~*~*~*~*~*~* Black Figs Caramelised Oats, Lime Leaf Ice Cream *~*~*~*~*~*~*~*~*~*~*~* Christmas Pudding Brandy Espuma, Vanilla Ice Cream *~*~*~*~*~*~*~*~*~*~*~* Tea / Coffee & Petits Fours Please note A 12.5% Discretionary Gratuity will be added to your bill
l'Ecrivain Restaurant
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109a Lr. Baggot Street, D2. © 2017 l'Ecrivain - Site by MGS
+353 1 6611919 enquiries@lecrivain.com
Dinner: Mon - Sat 6.30 - 10pm
Lunch: Friday 12.30 to 3.30pm