December Group Dinner Menu
€85 3 Choice Menu

(Available for parties of 9-16)

 

Potato Velouté

Baby Leek, Hazelnut, Quail Egg


Kataffi Prawns

Cucumber, Dill, Red Pepper Purée

 

Organic Chicken & Foie Gras

Terrine, Truffled Egg Purée, Pickled Mushroom
Walnut, Sordough Crouton

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Wicklow Sika Deer

Beetroot, Glazed Salsify, Juniper, Game Jus


Aged Angus Beef

Leek, Celeriac, Chestnut Gnocchi, Jus

 

Roast Cod

Violet Artichoke, Fennel, Mussels, Sea Vegetables

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Pre-dessert

Blue Cheese Mousse

Pickled Celery, Candied Walnuts 

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 Ginger Bread Financier

Mandarin & Gel, Marmalade Ice Cream

 

Irish Farmhouse Cheese

Chutney, Crackers, Baguette

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Tea / Coffee & Petits Fours

 

“All our menus are seasonal and subject to constant change as a result”

l'Ecrivain Restaurant
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109a Lr. Baggot Street, D2. © 2018 l'Ecrivain - Site by MGS
+353 1 6611919 enquiries@lecrivain.com

Lunch: Friday 12.30-3.30pm
Dinner: Mon-Sat 6.30-10.30pm
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