L’Ecrivain Blog
The trick with this dish is not to add the spinach too early. If the spinach is cooked too long, it will lose its wonderful green colour and turn greyish. You want to keep all the vibrance of the fresh leaves. If the soup is not as green as y... read more
1st November 2019 by Admin
To make l'Ecrivains White Christmas Cocktail:
Mix 35ml of Bombay Saphire
35ml Orange Juice 35ml
20ml Gingerbread Syrup
35ml Lemon Juice
One Egg White
Shake in your Cocktail Shaker once as a Dry Shake (without ice)
and once as a Wet Sha... read more
1st November 2019 by Admin
Ingredients
1 pumpkin (aoubt 1.5kg) 1 tablespoon chopped sage 1 tablespoon chopped thyme 2 onions (sliced) 1 thumb-seized piece root ginger (peeled) 2 cloves garlic (crushed) 2 teaspoons curry spices1 tablespoon brown sugar 1 litre chicken s... read more
18th October 2019 by Admin
Watch Derry Clarke's Online Cookery Course Introduction Video
Derry Clarke's Online Cookery Course from your own Kitchen
All Derry Clarke's Videos have step by step guides to make each dish
Corresponding Menu for each Course
Match... read more
2nd September 2019 by Admin
lEcrivain turns 30 with a star-studded performance by Tom Doorley - Irish Daily Mail Saturday, 27th July, 2019
... read more
29th July 2019 by Admin
